Adjust oven rack to middle position and heat oven to 225°F. Cook the roast for five to seven minutes in the pan, turning it often so it browns on all sides. Mix until bouillon cubes are dissolved. Instructions Optional for extra flavor: Place a cast iron skillet on high heat. Put your eye of round roast in the slow cooker. Slow Cooker Eye of Round Roast is fall apart tender. https://www.billyparisi.com/slow-cooker-pot-roast-recipe-in-stout-beer Serve & Enjoy. Serve with Fat-Free or low-fat Pringles, some cucumber slices or carrots and you have a complete meal! Pour the mushroom soup and beef broth into the slow cooker. They sell prime eye of round roasts in a 2-pack at a very competitive price. Eye of round roast, one of four cut options for beef roast, is a great selection when slow cooking because the meat is very absorbent and will keep all of the flavors you cook it with. In a large bowl, place the eye of round roast along with all the vegetables and seasonings, and mix thoroughly. Just season and place in your slow cooker, then pour the onion soup over it. Keto slow cooker pot roast recipe stockpiling moms slow cooker eye of round roast recipes food and cooking the easiest eye of round roast crock pot recipe you ll ever make eat picks slow cooker eye of round with mushroom onion gravy eye of round roast. Add the beef back into the sauce. But if it were busy, the beauty of having an Instant Pot is that even something like an Eye of Round Roast cooks up in reasonable time. Cut up two carrots and three potatoes and throw them in to the slow cooker. Learn how to cook great Slow cooker eye of round steak . Combine the flour and black pepper, then roll the roast into the mixture to coat it. Served with some garlic cauliflower mashed potatoes and crispy baked broccoli for an amazing meal. Until I can post pictures of an eye of round roast, please refer to this link for a nice tutorial with pics. These roasts need to be cooked slowly over a longer period of time and should be sliced thin for serving. The best way to cook eye of round roast is, of course, roasting. When serving meat as the main component of a meal, it’s best to plan on 6-8 ounces per person. Turn your slow-cooker on to a low setting. The constant and slow heat coming from the oven allows the outside of the meat to become brown, while its internal temperature rises gently to 135°F. I used thin sliced roasted-garlic Artisian bread, but this recipe calls for doing one large sandwich on French bread loaf and then slicing into individual portions. Slow cooking is the best method for an eye of round roast, I have cooked eye of round many times in a Crock-Pot with fantastic results, and you can use blade roast in place of the eye of round. It is for a 1.5 qt. She has contributed to a variety of websites, specializing in health, education, the arts, home and garden, animals and parenting. Consistently rated THE most flavorful slow cooker pot roast recipe, the depth … 4 pound beef round roast or chuck depending on how lean you .. Lay the strips of bacon alongside and on top of the roast. Sure, right now things are super slow. 1 boneless eye-round roast (3 1/2 to 4 1/2 pounds) 4 teaspoons kosher salt 2 teaspoons olive oil plus 1 tablespoon 2 teaspoons ground black pepper. Heat the olive oil on medium-high heat in a frying pan. Sprinkle the ranch dressing and au jus mix over the top of the beef. https://merryabouttown.com/slow-cooker-shredded-bbq-beef-recipe Eye Round Roast Crock Pot Recipe. You can cook a chuck roast or other fatty, tough roasts for longer, and the results only get better as the connective tissues break down in the meat. I used to prepare them with a high-temperature cooking technique, but I’ve since discovered a low and slow technique that results in a much more tender and flavorful roast that practically melts in your mouth. gchans. Slow Cooker Garlicky Eye of Round Roast This is a wonderful slow cooker roast! Online gourmet butchers may not always stock it as it is effectively a budget cut. (Cover it, or it will splatter all over your nice clean stove.) Top with onions. Place roast in center of slow cooker. Sprinkle all sides of roast evenly with salt. Add the roast to the pan once the oil is hot. pieces. Place the lid onto the slow cooker and cook the roast and vegetables on low for about eight hours. Cook vegetables in the slow cooker with your roast for a simple and tasty meal. Post navigation. Sprinkle all sides of roast evenly with salt. This sweet and savory Slow Cooker Balsamic Beef Roast is one of those classic, tender pot roast recipes that instantly becomes a family favorite. https://tastessence.com/eye-of-round-crock-pot-roast-recipe Like my Instant Pot Pot Roast and Classic Stovetop Beef Stew, the key to the flavor in this recipe comes from a special seasoning mix for roast … Served with honey roasted carrots and mashed potatoes. Shirley prepares Eye of Round Roast in Slow Cooker on May 10, 2018 Back to Slow Cooker Eye of Round Roast With Vegetables recipe. https://recipesfoodandcooking.com/2015/11/16/slow-cooker-eye-of-round-roast Because eye of round roast is a very lean and tough cut, it’s typically not a good roast for making pulled beef or shredded beef, which is best made from a chuck roast or any roast that has good fat marbling, cooked low and slow until very nice and tender. Cheap and EASY to make for lunch or dinner! You also can cook vegetables along with the roast to add variety to your meal. Combine the oil, salt, pepper, thyme and garlic into a paste, then add and rub all over the roast meat. Heat the olive oil on medium-high heat in a frying pan. My family loves it, and because you cook it in a slow cooker, it is perfect for a weeknight meal, but also makes a wonderful Sunday dinner. Slow-cooking brings out the best in an eye of round steak, which is an economical but slightly tough cut of meat from the heavily muscled rump of the animal. We’d recommend this flavorful Spicy Sauce, which will help execute a perfect Slow Cooker Spicy Marinated Eye of Round. Served with honey roasted carrots and mashed potatoes. Wrap with plastic wrap and refrigerate 18 to 24 hours. https://recipesfoodandcooking.com/2015/11/16/slow-cooker-eye-of-round-roast Spoon the soup mixture over the meat and vegetables. Feed a crowd with this eye round roast beef recipe! As I mentioned, nothing says “gathering” like roast beef and this herb crusted eye round roast beef makes a nice holiday meal for a crowd. Pour the beef … The slow cooker will keep the juices in the eye of round roast as well as allow you to cook the vegetables along with the roast. Note to self….see the slow cooker…use the slow cooker. Add the roast to the pan once the oil is … The slow cooking option makes it a simple roast to make because you only need to mix a few ingredients, then let the slow cooker do the rest. ~Terri 1 %, tablespoons spice supreme steak seasoning, They Could Be Sliders (If Eaten With Eyes Closed) - White Castle. This is the best solution. I discovered this receipe by combining the ingredients I liked from various receipes into one. Take a separate small bowl and combine the beef stock and red wine vinegar. When hot, add 1 tablespoon of vegetable oil and the... Place the roast and other ingredients into the crock pot. Slow cooking is the best method for an eye of round roast, I have cooked eye of round many times in a Crock-Pot with fantastic results, and you can use blade roast in place of the eye of round. https://www.pauladeenmagazine.com/slow-cooker-roast-beef-recipe I love my Instant Pot, it transforms just about any supper into a mid-week meal. Add the butter and pepperoncini peppers. One of the best ways to cook this type of roast is to use a slow cooker. Crecipe.com deliver fine selection of quality Slow cooker eye of round steak recipes equipped with ratings, reviews and mixing tips. Slice the potatoes, carrots and onions and add them to the slow cooker. Eye of round roasts are typically easy to find at most grocery store chains. Start by cutting your roast in half to ensure full and even cooking, and place it in a 5-quart slow cooker with the vegetables of your choice, like sweet onions and peppers, and about 5 cups of the liquid or sauce of your choice. Set the crock pot to cook on High for 6-7 hours or Low for 8-10 hours until tender (see note). Fatty, tough roasts like the chuck roast or round roast work best for the slow cooker. https://recipes.sparkpeople.com/recipe-detail.asp?recipe=1316534 I buy mine at Costco. See more ideas about eye round roast recipe slow cooker, round roast, roast recipes. https://www.yummly.com/recipes/eye-round-roast-beef-slow-cooker Slow Cooker French Dip Sandwiches. Get one of our Slow cooker eye of round steak recipe and prepare delicious and healthy treat for your family or friends. An eye of round roast is a very lean cut of beef and provides nice “deli-style” slices of meat. Slow Cooker Eye of Round Roast is fall apart tender. https://www.allrecipes.com/recipe/155154/slow-cooker-beef-roast SLOW-ROASTED EYE OF THE ROUND BEEF (inspired by several sources) for the roast beef: 1 piece of eye-of-the round roast (3 to 5 pounds) salt and pepper to taste (use a heavy hand on spices in this preparation) olive oil spray. 10 Yield. Add the beef roast to the slow cooker. (I leave mine large to add flavor but so the kids can pick around them!) It gets … Sep 24, 2020 - Explore Cheryl Banjak's board "Eye round roast recipe slow cooker" on Pinterest. for the sauce: 1/2 cup creme fraiche (or sour cream) 1 to 2 tablespoons prepared horseradish 2 tsp fresh lemon juice Remove the beef from the slow cooker and either slice or shred it. Place the carrots, celery, onion, garlic, and bay leaves in the slow cooker around and on top of the roast. Surround roast with potatoes and then carrots. https://www.thespruceeats.com/dianes-crock-pot-roast-recipe-3055538 https://www.pauladeenmagazine.com/garlicky-eye-of-round-recipe The gravy from this roast goes well with mashed potatoes. Pour beef broth or water and wine/sherry over everything. Buying the Eye of Round Roast. While the slow-cooker is warming up, season the eye round roast with salt, pepper and any other seasonings you prefer. The roast stayed very moist. Transfer the roast to the slow cooker, top with mushrooms and slowly pour the soup mixture over top. 77%. Place roast in your slow cooker, set on low. Spray slow cooker with non-stick spray or olive oil. Food: Kittencal's Slow Cooker Eye of Round Roast With Gravy. 40 minutes into the hour, pre-heat the oven to 500 degrees F. Prepare recipe as directed through Step Cook, covered, on LOW 10 to 12 hours or until tender. Pierce roast with knife in several places to allow for flavor absorption. Using a slow cooker lets the roast cook gradually, which helps keep it moist and tender. Combine 1 1/2 cups water, 3 tablespoons Worcestershire sauce, 2 tablespoons steak seasoning, 2 beef bouillon cubes and 1/2 packet french onion soup mix in a bowl. Cut onions into chunks. Beef Eye of Round Roast Recipe Please Note: We do use referral and affiliate links here for products … My family loves it, and because you cook it in a slow cooker, it is perfect for a weeknight meal, but also makes a wonderful Sunday dinner. Slow cooker eye of round steak recipe. Slow Cooker Garlicky Eye of Round Roast This is a wonderful slow cooker roast! ; and dried marjoram to 1/4 tsp. I have done several crockpot/eye round recipes and was looking for something different. In a medium skillet over medium heat, heat the oil When the oil begins to ripple, carefully add in the roast and pan sear about 5-6 minutes per side, or until all sides are caramel colored. Eye of round roasts are one of the least expensive roasts you can purchase because they’re a tougher, leaner cut of beef. How to cook an eye of round roast in the oven - Roast beef can be terribly expensive, and it can flat out be out of reach if you're working on a budget. back next When a small roast is involved, such as a nice eye of round, the time changes depending on overall poundage, the temperature range of the cooker and the settings you choose. When serving meat as the main component of a meal, it’s best to plan on 6-8 ounces per person. This method will take roughly 8 to 10 hours and will result in an incredibly juicy roast. Slow-cooker Chuck Roast: Substitute 1 (3 1/4- to 3 3/4-lb.) Rub roast with Worcestershire sauce and steak seasoning to taste (the amounts for this are not added into the ingredients above as they will vary per person). Slow cooker eye of round roast with potatoes, carrots, and celery cooks all day and will be a warm a... 15 Min. chuck roast, trimmed, for eye-of-round roasts; reduce salt to 1 tsp; dried thyme leaves to 1/2 tsp. Then add one 8-ounce can of mushrooms (drain the liquid out first). Sprinkle eye round with granulated garlic and black pepper; brown in skillet on medium high, on all sides. https://thedomesticman.com/2018/01/16/eye-of-round-roast-with-wine-sauce Total Carbohydrate Adjust oven rack to middle position and heat oven to 225 degrees. https://www.mastercook.com/app/Recipe/WebRecipeDetails?recipeId=22971905 Slow Roasted Beef. Add more Worcestershire sauce and steak seasoning in the last half hour of cooking for a stronger flavor. If you don't have the time to brown it, that's okay too. Bookmark. In a bowl combine the mushroom soup with beef broth, dry onion soup mix, fresh garlic and … The eye of round roast is a boneless cut of beef that is elongated and usually has a thin layer of outer fat surrounding the cut. Ingredients1 teaspoon paprika 1 teaspoon dried oregano 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon salt 1 teaspoon ground black pepper 1 (3.5 pound) eye of round roast 6Yukon Gold potatoes, peeled and quartered 2carrots, cut into 2-inch pieces 2 stalks celery, diced 2sweet onions, diced 1 cup beef broth ½ cup Marsala wine 1 (1.2 ounce) package Remove roast and vegetables, and shred meat. Whether you’re cooking eye of round with a slow cooker, InstaPot (Instant Pot), or your oven, this roast is fast, lean, and delicious. crock pot. Transfer the roast and vegetables to a crock pot and … Because it was a frozen roast, I tossed frozen chicken broth I saved from a store bought rotisserie chicken, added that first, when it was liquified from the uhhh frozen block, I added the roast. Many butchers will also have it in the meat cabinet as a staple for most people’s roast beef needs. There are some meals that become family favorites the very first night you prepare them. For this roast, just add to this some mashed potatoes, and you are set. Related. Cook on low for 8 hours. Cut potatoes into 1-2 in. Simmering the steak slowly in savory liquids breaks down the collagen and tough fibers but leaves the rich flavor. As I mentioned, nothing says “gathering” like roast beef and this herb crusted eye round roast beef makes a nice holiday meal for a crowd. Eye of Round with Onions, Carrots and Drip Gravy 2 1/2 lbs Eye of Round Roast Himalayan Pink Salt to taste Black Pepper to taste Roasted Garlic Powder to taste 6 whole Carrots 1 whole Yellow Onion 2 Garlic Clove 2 tablespoons Olive Oil 1 cup Beef Stock. https://www.leaf.tv/articles/slow-cooker-recipe-for-eye-of-round-roast-beef Slow Cooker Garlicky Eye of Round Roast All Things Food, Cooking with Mary and Friends red wine, salt, minced garlic, beef consomme, eye of round roast and 7 more Pepper and Garlic Eye of Round Roast The Spruce Eats Do not add in any extra salt to this recipe and use only low sodium beef broth for this. Wrap with plastic wrap and refrigerate 18 to 24 hours. https://www.food.com/recipe/eye-of-round-crock-pot-roast-108277 Feed a crowd with this eye round roast beef recipe! In general, when talking about this cut of meat and a slow cooker, 4 to 8 hours is a good range to start. Charlotte Johnson is a musician, teacher and writer with a master's degree in education. The Eye of Round roast is a relatively well-known cut of beef and should be well-stocked in most supermarkets. They get more moist and tender as they cook unlike leaner roasts, which tend to dry out. 5.1 g The herbal rub was very nice and fragrant. Add the onion soup mix to the slow cooker and stir the mixture. Set aside at room temperature for a time of 1 hour. Place the lid on your slow cooker and cook on low for eight hours. Pat roast dry with paper towels; rub with 2 teaspoons oil and sprinkle all sides evenly with …